Restaurant entrepreneur that caters Chili and Southern Style Meals.
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I am an African American black who has always had a passion for cooking which goes all the way back to my childhood. I started my venture by taking up Commerical Food for 4 years in high school and I continue in my endeavor for several different business as a manager. Because of my interest and passion in cooking and serving in the food industry, I finally step out on faith to start my own small business restaurant and entrepreneurship. I have a deep passion for serving and taking care of customers and it's their smile and joy that gives me great pleasure in cooking for them and serving them.